Home Food Cultivating Culinary and Medicinal Mushrooms for Fun and Profit

Cultivating Culinary and Medicinal Mushrooms for Fun and Profit

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With an affordable and relatively low-tech lab and grow room, self-schooled mycologist William Padilla-Brown of Mycosymbiotics shows how to make a lucrative career of growing and foraging for mushrooms.

Join us for a special rebroadcast from our International Summit as Will takes us step-by-step through the process of spawning mushrooms.